Vegetarian - indian foods Recipes

🔥Spicy & Delicious Misal Pav Recipe | How to Make Maharashtrian Misal at Home (Step-by-Step Guide)

By Arti's Recipes July 11, 2025

🕒 Prep Time: 15 mins | 🍳 Cook Time: 30 mins | 🍽️ Serves: 4 📜 Introduction: Misal Pav is a spicy Maharashtra street food made with sprouted lentils, fiery…

“Bisi Bele Bhaat Recipe – Authentic Taste of Karnataka in 3 Easy Steps”

By Arti's Recipes July 10, 2025

"A Hearty, One-Pot South Indian Meal Made with Rice, Lentils, and Spices" 🏺 History of Bisi Bele Bhaat Bisi Bele Bhaat, which means "Hot Lentil Rice" in Kannada, is a…

“Matcha 101: Everything You Need to Know Before Your First Sip”

By Arti's Recipes July 9, 2025

🟢 What is Matcha? Matcha is a finely ground powder made from specially grown and processed green tea leaves. It originated in China but became deeply rooted in Japanese culture,…

KHAR – A DISTINCTIVE ASSAMESE DISH

By Arti's Recipes July 7, 2025

Papaya Khar is a traditional Assamese dish that combines ripe or semi-ripe papaya with an alkaline ingredient called Khar, which is unique to Assamese cuisine. It’s a signature preparation often…

Sikkim-Style Veg Thukpa Recipe”Wholesome 20-Min Sikkim-Style Veg Thukpa Recipe | Comforting Himalayan Noodle Soup”Sikkim-Style Veg Thukpa Recipe

By Arti's Recipes July 7, 2025

Thukpa is a popular noodle soup from the Himalayan regions, especially Sikkim, Nepal, and Tibet. It’s warm, comforting, and comes in both vegetarian and non-vegetarian versions. Below are authentic Sikkim-style…

Surat-Style Batata Puri with Besan Kadhi”Delicious 2-in-1 Surat-Style Batata Puri with Spicy Besan Kadhi | Ultimate Street Food Combo”Surat-Style Batata Puri with Besan Kadhi

By Arti's Recipes July 3, 2025

Thin potato slices coated in gram flour batter and deep-fried until crisp, served with tangy besan chutney. 🥘 Part 1: Surti-Style Besan Kadhi 🟡 Ingredients: Gram flour (besan) – 1/2…

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