KHAR – A DISTINCTIVE ASSAMESE DISH
Papaya Khar is a traditional Assamese dish that combines ripe or semi-ripe papaya with an alkaline ingredient called Khar, which is unique to Assamese cuisine. It’s a signature preparation often…
Litti Chokha Recipe (Bihar,India)
Here’s an authentic and easy-to-follow Litti Chokha recipe, a beloved dish from Bihar and Eastern Uttar Pradesh in India. It’s rustic, flavorful, and traditionally cooked over charcoal, but can be…
“Easy 3-Step Chhattisgarhi Chila Recipe | Make This Irresistibly Tasty & Traditional Snack at Home”
Chhatisgadh-style Chila is slightly different from North Indian besan chilla. It usually uses rice batter, sometimes mixed with urad dal, curd, or gram flour, depending on the region or occasion.…
Sikkim-Style Veg Thukpa Recipe”Wholesome 20-Min Sikkim-Style Veg Thukpa Recipe | Comforting Himalayan Noodle Soup”Sikkim-Style Veg Thukpa Recipe
Thukpa is a popular noodle soup from the Himalayan regions, especially Sikkim, Nepal, and Tibet. It’s warm, comforting, and comes in both vegetarian and non-vegetarian versions. Below are authentic Sikkim-style…
Pootharekulu (Paper Sweet) – Andhra Pradesh Special Sweet Recipe
Pootharekulu (pronounced poo-ta-ray-koo-loo) is a famous traditional sweet from the East Godavari region of Andhra Pradesh. The name means “coated sheet” in Telugu. It’s made with a thin rice starch…
Surat-Style Batata Puri with Besan Kadhi”Delicious 2-in-1 Surat-Style Batata Puri with Spicy Besan Kadhi | Ultimate Street Food Combo”Surat-Style Batata Puri with Besan Kadhi
Thin potato slices coated in gram flour batter and deep-fried until crisp, served with tangy besan chutney. 🥘 Part 1: Surti-Style Besan Kadhi 🟡 Ingredients: Gram flour (besan) – 1/2…
Protein Sources
protein main sources and benefits. ✅ Top Benefits of Protein 1. Builds and Repairs Muscle Essential for muscle growth, repair, and recovery — especially after exercise or injury. 2. Supports…
Delicious Methi Thepla Recipe for Breakfast or Travel
Thepla is A soft, flavorful flatbread made from whole wheat, besan, fresh methi, turmeric, sesame seeds, and spices. Rolled thin and cooked on a tava—perfect for travel, breakfast, or lunch.…
“Authentic Indori Poha with Bataka | 15-Min Crunchy, Tangy & Fluffy Breakfast Recipe”
Indori Poha A Quick and Flavorful Street-Style Breakfast from the Heart of Indore – Made in Just 15 Minutes! Ingredients (serves 2–3) 2 cups thick poha (flattened rice) 1 medium…