Delicious Methi Thepla Recipe for Breakfast or Travel
Thepla is A soft, flavorful flatbread made from whole wheat, besan, fresh methi, turmeric, sesame seeds, and spices. Rolled thin and cooked on a tava—perfect for travel, breakfast, or lunch.…
“Authentic Indori Poha with Bataka | 15-Min Crunchy, Tangy & Fluffy Breakfast Recipe”
Indori Poha A Quick and Flavorful Street-Style Breakfast from the Heart of Indore – Made in Just 15 Minutes! Ingredients (serves 2–3) 2 cups thick poha (flattened rice) 1 medium…