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Maharastra

Maharashtrian cuisine is diverse and vibrant, offering a delightful mix of flavors ranging from mild and sweet to spicy and tangy. It reflects the coastal as well as inland regions of Maharashtra, combining influences from both vegetarian and non-vegetarian traditions. Staple foods include bhakri (millet or jowar flatbread), rice, and wheat. Popular dishes include Puran Poli, a sweet stuffed flatbread made with jaggery and lentils, and Vada Pav, a famous street food consisting of a spicy potato fritter sandwiched in bread. Poha, a flattened rice breakfast dish flavored with mustard seeds, turmeric, and peanuts, is a common morning meal. Maharashtrian cuisine also features spicy curries like Kolhapuri Chicken and tangy Sol Kadhi, a refreshing drink made from kokum and coconut milk. Misal Pav, a spicy sprouted lentil curry served with bread, is another favorite. Sweet treats such as Modak—a dumpling filled with coconut and jaggery—are especially popular during festivals like Ganesh Chaturthi. Overall, Maharashtrian food is a balanced blend of bold spices, fresh ingredients, and regional diversity.

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Ragda Patties

“Ragda Patties Recipe: 7-Step Street-Style Mumbai Chaat That Will Win Your Heart”

Posted by By Arti's Recipes August 12, 2025
"Learn how to make authentic Mumbai Ragda Patties at home with crispy potato patties, spicy white pea curry, and tangy chutneys." "Make the ultimate Ragda Patties at home – crispy…
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“Unleash the Flavor Pav Bhaji: 7-Step Guide to Mouthwatering, Restaurant-Style Pav Bhaji at Home”

Posted by By Arti's Recipes July 22, 2025
No Fancy Ingredients, Just Pure Flavor and Texture Pav Bhaji 🕰️ The History of Pav Bhaji Pav Bhaji is one of the most beloved street foods in India, and its…
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“India’s Most Famous #1 Street Food Snack: Vada Pav Recipe with Spicy Chutneys”

Posted by By Arti's Recipes July 20, 2025
"Learn how to make authentic Mumbai-style Vada Pav at home with crispy batata vada, soft pav, and fiery chutneys in just a few simple steps!" 🧂 Ingredients for Vada Pav…
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🔥Spicy & Delicious Misal Pav Recipe | How to Make Maharashtrian Misal at Home (Step-by-Step Guide)

Posted by By Arti's Recipes July 11, 2025
🕒 Prep Time: 15 mins | 🍳 Cook Time: 30 mins | 🍽️ Serves: 4 📜 Introduction: Misal Pav is a spicy Maharashtra street food made with sprouted lentils, fiery…
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