indian foods

Category: Andhra pradesh

  • Pootharekulu (Paper Sweet) – Andhra Pradesh Special Sweet Recipe

    Pootharekulu (Paper Sweet) – Andhra Pradesh Special Sweet Recipe

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    Pootharekulu (pronounced poo-ta-ray-koo-loo) is a famous traditional sweet from the East Godavari region of Andhra Pradesh. The name means “coated sheet” in Telugu. It’s made with a thin rice starch sheet, filled with sugar and ghee, and folded like a wrap. It’s crispy, delicate, and melts in your mouth. 🧾 Ingredients: Ingredient Quantity Raw rice…

  • Andhra pradesh

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    Andhra pradesh Andhra Pradesh cuisine is famous for its bold, spicy flavors and diverse dishes that reflect the region’s rich agricultural produce and cultural heritage. Known for its liberal use of red chilies and tangy tamarind, Andhra food is vibrant and fiery. A signature dish is Andhra Chicken Curry, which is spicy and richly flavored…